Featured News
FIREHOUSE SUBS PUBLIC SAFETY FOUNDATION FEATURED ON FOX & FRIENDS
Firehouse Subs Public Safety Foundation was featured on a live broadcast segment with FOX & Friends — the No. 1 cable morning news show in America, highlighting the Foundation’s $250,000 donation to and partnership with the American Red Cross in honor of Firehouse Subs' 25th anniversary. Reaching an audience of more than 1.5 million potential viewers, the 4+ minute segment highlighted the direct impact of this partnership by featuring insight from Firehouse Subs Public Safety Foundation Executive Director Robin Peters, American Red Cross Regional Chief Development Officer Christian Smith, and previous Foundation grant recipient Hamburg Fire Department of New Jersey. Firefighter Keith Sukennikoff brought the segment to a close by showing viewers the impact of the Foundation’s mission with the “jaws of life” equipment previously awarded by the Foundation.
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FIREHOUSE SUBS FEATURED IN A ROUNDUP OF THE 10 BEST FAST-FOOD SANDWICH CHAINS ACROSS THE U.S.
Business Insider included Firehouse Subs in a roundup of 10 of the best fast-food sandwich chains across the U.S. The article touches on our steaming process, specialty subs and custom-made murals in every restaurant.
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HOW FIREHOUSE SUBS BUILDS FOR THE FUTURE BY LOOKING AT THEIR PAST
Resulting from CEO Don Fox's appearance on the Brand on Purpose podcast last month, contributor Dave Knox published an in-depth digital feature on Forbes.com. In the article, Don details our brand purpose, corporate community service through Firehouse Subs Public Safety Foundation, our Restaurant of the Future prototype and how the rise of third-party delivery services are impacting the restaurant industry.
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FIREHOUSE SUBS RESTAURANT OF THE FUTURE PROTOTYPE CONTINUING TO MAKE HEADLINES
The Firehouse Subs Restaurant of the Future prototype is continuing to make headlines since its grand opening in July. The International Franchise Association included details about the redesign and prototype in an update to its membership, and Foodservice Equipment Reports published an 8-page feature in their October issue solely on the redesign and a corresponding digital article.
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FIREHOUSE SUBS® RELEASES A NEW HIT, NASHVILLE HOT BRISKET
New menu item served on a custom toasted cornbread roll, available for a limited time. Firehouse Subs is firing up the fall season with hot flavors featured in its newest menu item, Nashville Hot Brisket, available now for a limited time at all U.S. Firehouse Subs restaurants.* This hearty sub features slow-smoked USDA Choice beef brisket freshly sliced with a kick of spicy Nashville Hot seasoning, spicy pickle chips, mayo, sweet and tangy slaw and melted pepper jack cheese served on a toasted cornbread roll.
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FIREHOUSE SUBS® CELEBRATES 25 YEARS, LOOKS TO THE FUTURE WITH NEWEST RESTAURANT IN JACKSONVILLE
Firehouse Subs announces the grand opening of its newest restaurant in Jacksonville, the brand’s hometown, at 480 Durbin Pavilion Drive, Suite 103. The restaurant will open its doors to the public on Monday, July 1. Firehouse Subs serves premium meats and cheeses steamed and piled high on a toasted sub roll, served “Fully Involved®” with fresh produce and condiments. In addition to its signature subs, the restaurant offers a variety of catering options from sandwich and dessert platters to salads and snacks to fuel any occasion.
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Recent News
Recent Awards
Best of Sun Prairie, Wisconsin - Best Sub Sandwich - Firehouse Subs of Sun Prairie
MURTEC Breakthrough Awards - Enterprise Innovator Category
Restaurant Business Top 10 Sandwich Sales Drivers - #7 - Snackable, Small Subs
50 Most Popular Fast Foods in America - #4 Hook and Ladder sub
Additional Information
Company Facts
- More than 1,180 Firehouse Subs restaurants in 46 states, Puerto Rico, Canada and non-traditional locations
- $46+ million donated to public safety organizations through Firehouse Subs Public Safety Foundation
- Headquartered in Jacksonville, Fla.
- 1,700,000 sub rolls a week
- 10,500,000 pounds of turkey annually
- Firehouse Subs is the largest user of Datil peppers in the world
- First menu item was the Dalmation Dog (a hot dog and no longer on the menu)
- Firehouse Subs is the only brand in the world to have Coca-Cola Freestyle® in every restaurant
Press Contacts
Please no sales calls; refer to our FAQ
Liz Slobodian, APR
Senior Public Relations Manager
- Office Number (904) 606-5187
- Email PR@firehousesubs.com